Mexican Pizza

Recipe by Miss Morgan Renner

1 can pilsbury pizza dough
1 can nalley thick chili
1/4 c. medium salsa
3/4 lb ground beef
1 package taco seasoning
1 c. shredded cheese
1/2 c. green onion, diced
1 can olives, sliced
1 large tomato, diced
1 1/2 c. shredded lettuce
sour cream
salsa


Brown ground beef.  Add taco seasoning, simmer 2 min.  Meanwhile roll out pizza dough on baking pan.  Combine chili and salsa.  Spread over dough.  Top with cooked ground beef, cheese, green onion, and olives.  Bake according to pilsbury dough directions.  When done add fresh tomatos and lettuce.  Serve with sour cream and salsa!